From Farm to Pack — Premium Whole Spices

Direct Sourcing • Hygienic Processing • Consistent Quality

Enquiry Now

India’s Trusted Manufacturer of Whole & Garam Masala

Advanced Processing • Strict Quality Control • Export Ready

Enquiry Now

Purity in Every Grain, Aroma in Every Pack

Processed with Modern Machinery & Hygiene Standards

Enquiry Now
Spices Manufacturing
ABOUT US

Shyam Sakha Industries Pvt. Ltd.

Delivering Purity, Aroma & Trust in Every Grain

Established in 2021, Shyam Sakha Industries Private Limited is a fast-growing and trusted manufacturer of premium whole spices and garam masala products. With a strong focus on purity, hygiene, and consistency, we specialize in processing and supplying a wide range of whole spices.

We work directly with farmers for raw material procurement, ensuring freshness and traceability from the source. Our modern manufacturing unit is equipped with advanced cleaning, drying, grading, and packaging machinery that preserves natural aroma and quality.

Backed by dedicated warehouse infrastructure, strict quality checks, and export-ready processing standards, our products are marketed under the brands Sakha and ShrinathJi. We proudly serve bulk buyers, distributors, and institutional customers across domestic and international markets.

✔ Nature of Business: Manufacturer
✔ Employee Strength: 26–50 Professionals
✔ Annual Turnover: ₹25–100 Crore
✔ Export & Bulk Supply Specialist

Sakha Spices

Handpicked from India's sacred lands, our spices preserve age-old traditions, natural purity, and rich aromatic flavors passed down through generations.

Peanut
(मूंगफली दाना)

  • Cultivation Type: Organic
  • Quality Available: A Grade
  • Usage/Application: Cooking
  • Style: Dried

Clove
(लौंग)

  • Cultivation Type: Natural
  • Quality Available: Premium
  • Usage/Application: Seasoning
  • Style: Whole

Whole Red Chilli
(साबूत लाल मिर्च)

  • Cultivation Type: Organic
  • Quality Available: A Grade
  • Usage/Application: Cooking
  • Style: Whole

Fenugreek Leaves
(पिली सरसों)

  • Cultivation Type: Natural
  • Quality Available: Premium
  • Usage/Application: Cooking & Health
  • Style: Powder

Fenugreek
(मैथी)

  • Cultivation Type: Organic
  • Quality Available: A Grade
  • Usage/Application: Spicy Cooking
  • Style: Powder
Garam Masala

Black Cardamom
(डोडा इलायची)

  • Cultivation Type: Natural
  • Quality Available: Premium
  • Usage/Application: Traditional Cooking
  • Style: Blended Powder

Shri Nath Ji Premium Collection

Divine quality spices blessed with tradition and purity, specially curated for those who seek the finest in Indian culinary heritage.

Shri Nath Ji Premium Spices

Shri Nath Ji Premium Range

Experience the divine taste of our premium spice collection, crafted with devotion and expertise passed through generations.

Explore Collection

Taste the Purity of Indian Spices

Handpicked, hygienically processed, and delivered fresh from farms to your kitchen.

Our Manufacturing Process

Farmer Sourcing

Direct Procurement from Farms

Raw Material Inspection & Sampling

Cleaning & Dust Removal

Sorting & Grade Segregation

Drying & Moisture Control

Cryogenic / Controlled Grinding

Quality Testing & Batch Approval

Hygienic Packing & Sealing

Warehouse Storage

Dispatch Under Sakha / ShrinathJi Brand

Sakha Spices

Address

Shyam Sakha Industries Private Limited Khasra No. 675, 677, 678, Teh- Chomu, Hadota Branch Post Office, Harota, Jaipur-303702, Rajasthan, India

Email

info@sakhaspices.com

×

Arhar Dal

Product

Price : ₹ 100.00 - 120.00 / Kilogram

MOQ : 50 Kilogram

Get a Quick Quote

IN +91

Frequently Asked Questions

Everything you need to know about Sakha Spices

Sakha Spices is a premium spice brand offering 100% pure, fresh, and high-quality spices made using traditional methods and modern hygiene standards.
Yes, all Sakha Spices products are completely pure, free from adulteration, artificial colors, and harmful chemicals.
No, we do not use any artificial colors, flavors, or preservatives in our spices.
We use carefully selected raw materials, proper grinding techniques, and airtight packaging to ensure long-lasting freshness and aroma.
Store the spices in a cool and dry place, away from sunlight, and always keep them in airtight containers for best results.